‘Please come back’: Undervalued chef quits after boss refuses to pay full salary, restaurant collapses as boss begs him to come back

There are challenges in the food industry. Drama, anxiety, and unforeseen events abound every day and must be managed to keep things running according to plan. What would happen, though, if your manager—who specifically sought you out for the position—tried to play the corporate game with you? Do you stay in your current role and work…

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